Flip book element
Perfectly matched with fruity red wine , such as Pinot Noir d’Alsace , de Savoie or Bourgogne. White wine Arbois Blanc, Côtes du Jura Blanc, Beaujolais Blanc and Chablis.
French bleu cheese, with a creamy and smooth interior. Very rich and mellow nutty texture. France’s oldest cheeses, made from unpasteurised cow’s milk in the region of Auvergne. To consume preferably from June to December (autumnal flavours of walnuts, hazelnuts and almonds). Can be served with fruit jam (apricots, plums for example) and it matches perfectly with sweet white wines, such as Coteaux-du-Layonfor, or Red Banyuld Grand Cru or Porto.
Tomme Truffles is a special cheese that brings an original touch, it is creamy and delicately aromatic, embellished with truffles which give it a particularly tasty fragrance. Will undoubtedly bring a gourmet touch and originality to all your cheese platters and appetisers and will delight your guests.
Create a Flip Book for any product category. You can also select custom posts.